Nutrition

Sorghum is the fifth most-produced grain in the world. In the U.S., it’s used primarily to feed livestock.

Coffee doesn’t contain cholesterol. But depending on how it’s brewed, it may contain compounds that affect cholesterol levels.

Hunger and thirst are fundamental for your survival, but they're more complicated than you might initially think.

Starfish have a peculiar digestive system but share some mechanisms with humans.

Fasting for three days and eating normally for four may provide a simpler and more effective approach to dieting.

Losing or controlling weight involves more than a simple equation of calories consumed versus calories burned. Many hidden factors, such as metabolism and social influences, can disrupt this balance.

A team of researchers aim to transform it into a viable option for many athletes.

A study that raises more questions than it answers.

Researchers found no significant difference between participants who took creatine during exercise and those who didn’t.

The study also found an increased risk of obesity in women, but it was lower than in men.

The finding could lead to more effective weight loss treatments.

Beneficial bacteria that typically protect plants lose their effectiveness in space.