Food

Stumbling upon vomit while out for a walk is usually an unpleasant experience. However, it's not always the case.

While the evidence is still inconclusive, it serves as a warning that even seemingly harmless practices can have unexpected downsides.

Once an exotic rarity, durian has become a commercial and gastronomic phenomenon in China.

The combination of tradition and innovation has turned chenpi into a valuable asset for the country.

If the secret to many recipes is “in the sauce,” blood is everything in this dish.

Between January and November 2024, 203 izakaya businesses went bankrupt, surpassing the number of closures during the pandemic.

Interestingly, coffee goes well with animal lard.

Often, things are valuable not only for their inherent qualities but also for what they replace.

Since the onset of the war in Ukraine, trade between China and Russia has surged to record highs.

Selecting the right milk for your needs can be more challenging than the labels suggest.

Your life could depend on it.

We knew that AI models could hallucinate and make mistakes, but there’s a big problem when those errors could lead to fatal consequences.